Feature

• Provitamin A.
• It is oil soluble.
• It is stable but air, heat and light sensitive.

Function

• Used as an orange-red pigment colorant.

Feature

• Precursor to Vitamin A.
• It is water soluble.
• More soluble than the powder form.

Function

• As yellow coloring agent for beverages, instant products, dairy products, puddings, confectionary, bakery, sorbet and other water-based foods and pharmaceutical preparations.

Feature

• Water soluble Natural Orange Coloring.
• No color ring or settling phenomena.

Function

• As fortifier and yellow coloring agent of baking goods, water-based foods, instant products, pudding, confectionery goods and milk products.

Feature

• Appears in white color and has no flavor.
• No after-effect on products' colour and tatse.

Function

• As clouding or turbidity agents designed to add thickness, cloudiness in the product.
• To give natural appearance and consistency to the food material.

Feature

• It has no taste thus no effect on product's flavours.
• Has detoxifying property.

Function

• Used as Natural Black food colourant.
• Removes Unwanted Colours, Tastes & Odour.
• Decaffeinate tea and coffee.
• Purifies Water to The Highest Level for Beverage Production.